The Best Styles in BBQ
We are not one style of barbecue. We’re a selection of the best styles from all regions of BBQ. All our meats are dry rubbed and smoked with care for as long as it takes… often up-to 16 hours.
Big Game Specials!Skip the hassle of making food for the Big Game. Let Smoke take care of it for you! Pre-order your platters today!
Call us to order at 207-502-7311 or click button below to order online. Place your order by High Noon on Friday, February 7th for pickup on Sunday between 11:30am and 4pm. If ordering online please schedule the pickup date for Sunday, February 9. Schedule your pickup time between 11:30am and 4pm. |
We are striving to be the best BBQ in Maine - If not, New England! Our goal is to provide our guests with great food, great atmosphere, and enlightened hospitality... READ MORE >
F L A V O R S
O.G. |
Kansas City style sweet and smoky with layers of flavor.
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F L A V O R S
TEXAS TANG |
Loose, vinegar & black pepper.
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F L A V O R S
SOUTH OF THE BORDER |
A little spicy with chipotle peppers and cumin backbone.
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F L A V O R S
TRUE GRIT |
Rich & Deep flavor great with Brisket. Don’t sleep on this one. Guess the secret ingredient?
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F L A V O R S
CAROLINA GOLD |
Spicy mustard sauce with jalapenos & onions great with pulled pork.
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